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Insalate

(salads)

 

Antipasti

(appetizers)

 

Zuppe

(soups)

 

Contorni

(side dishes)

 

Specialitá Della Casa

(house specialties)

 

Paste

(pastas)

 

Pollo

(chicken dishes)

 

Vitello

(veal dishes)

 

Pizza

 

Dolci

(desserts)

 

 

 

 

 

 

 

 

 

 

 

Insalate

 

fresca del giardino     5.50

fresh garden salad with house dressing

with gorgonzola     6.75

 

insalata caprese     8.95

sliced fresh tomatoes topped with basil, sun-dried tomatoes and fresh mozzarella

 

insalata italiana     8.95

mixed greens, roasted peppers, fresh mozzarella, cherry tomatoes and black olives

 

insalata agro dolce     8.50

mixed greens, sliced fresh apples, walnuts, gorgonzola with balsamic vinaigrette

 

baby spinach salad     9.50

fresh artichokes, roasted peppers and cherry tomatoes

 

caesar salad     7.50

add chicken     11.00

 

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Antipasti

 

bruschetta     7.50

fire-toasted roman-style bread topped with diced fresh tomatoes, italian herbs and drizzled with extra virgin olive oil

 

calamari fritti     9.50

fresh baby squid, lightly battered and served with marinara sauce

 

calamari alla griglia     10.50

fire-grilled baby squid with roasted peppers, drizzled with extra virgin olive oil, lemon and fresh spices

 

cozze     10.50

fresh mussels sautéed in your choice of white wine and garlic or marinara sauce

 

funghi alla griglia     8.95

fire-grilled portobello mushroom caps, marinated in extra virgin olive oil and topped with fresh italian spices

 

melanzane caprese     7.95

marinated eggplant medallions topped with fresh mozzarella, basil and marinara sauce

 

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Zuppe

 

stracciatelle con tortellini     6.50

spinach and egg drop soup with tortellini in chicken broth

 

zuppa del giorno     5.00

soup of the day

 

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Contorni

 

vesuvio potatoes     5.50

oven-roasted with garlic, italian herbs and white wine

 

fresh spinach     6.00

sautéed with garlic, extra virgin olive oil and lemon

 

fresh broccoli     5.00

steamed with garlic, extra virgin olive oil and lemon

 

polenta     5.50

baked italian corn meal served with light marinara or hearty bolognese sauce

 

homemade italian meatballs or sausage     5.50

 

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Specialitá Della Casa

 

risotto ai funghi     17.00

arborio rice with mushrooms and a touch of cream

 

risotto verde     20.00

arborio rice in a garlic spinach sauce with chicken, mushrooms and fresh artichokes

 

risotto zafferano     22.00

arborio rice with shrimp, peas, fresh tomatoes, saffron and white wine

 

eggplant parmigiana     16.00

fresh eggplant baked with marinara sauce and fresh mozzarella

(served with steamed broccoli or a side dish of pasta marinara)

 

steak vino rosso     23.00

filet mignon medallions grilled with mushrooms and red wine

(served with steamed broccoli or a side dish of pasta marinara)

 

pork chops alle noci     19.50

grilled with fresh rosemary, walnuts and topped with gorgonzola cheese sauce

(served with steamed broccoli or a side dish of pasta marinara)

 

grilled salmon     21.00

fire-grilled fresh salmon, served with steamed broccoli

 

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Paste

 

farfalle primavera     17.50

bow-tie pasta with salmon and fresh vegetables in garlic white wine sauce

 

farfalle della nonna     16.00

bow tie pasta with italian sausage, peas, mushrooms, tomatoes and onions in tomato cream sauce

 

lobster ravioli     21.00

ravioli pasta filled with lobster in a light porcini mushroom cream sauce

 

linguine vongole     17.00

thin flat noodles in a red or white clam sauce

 

linguine positano     19.00

thin flat noodles with choice of shrimp or sea scallops in a garlic white wine sauce

 

frutti di mare     22.00

fresh mussels, clams, calamari and sea scallops over linguine pasta in a garlic white wine sauce

 

fettuccine alfredo     13.50

wide egg noodles in a rich cream sauce

 

fettuccine ai funghi     14.50

wide egg noodles with mushrooms, crushed red pepper, garlic and extra virgin olive oil

 

spaghetti con polpettine     15.00

spaghetti pasta with choice of marinara or bolognese sauce served with Mamma's homemade meatballs

 

spaghetti carbonara     15.00

spaghetti pasta with prosciutto, egg, onions and peas in a rich cream sauce

 

meat lasagna     15.00

baked with marinara or bolognese sauce

 

penne caprese     14.50

tube pasta with fresh mozzarella, tomatoes and basil in marinara sauce

 

penne al pomodoro secco     16.00

tube pasta in light gorgonzola cream sauce with portobello mushrooms, fresh and sun-dried tomatoes

 

penne alla norma     15.00

tube pasta with eggplant, zucchini, fresh tomatoes and basil in tomato cream sauce

 

cheese tortellini     14.00

cheese-stuffed tortellini pasta in marinara or bolognese sauce

 

cheese tortellini alla vodka     16.00

cheese-stuffed tortellini pasta with mushrooms and peas in vodka sauce

 

stuffed shells     13.00

stuffed with ricotta cheese and spinach in marinara or bolognese sauce

 

rotolo aurora     16.00

vegetarian rolled pasta with ricotta cheese and spinach in tomato cream sauce

 

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Pollo

 

pollo vesuvio     17.50

choice of half chicken or boneless breast with garlic, italian herbs and white wine served with roasted potatoes

 

pollo alla anna     17.00

chicken breasts sautéed with mushrooms in a rich cream sauce over fettuccine pasta

 

pollo piccata     17.00

chicken breasts sautéed with capers in a lemon white wine sauce

(served with steamed broccoli or a side dish of pasta marinara)

 

pollo parmigiana     17.00

lightly breaded chicken breasts baked with fresh mozzarella in marinara or aurora tomato cream sauce

(served with steamed broccoli or a side dish of pasta marinara)

 

pollo principessa     17.50

chicken breasts sautéed with roasted peppers and asparagus in gorgonzola cream sauce over spaghetti

 

grilled chicken     15.00

fire-grilled chicken served with steamed broccoli

 

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Vitello

 

veal porcini     22.00

thinly sliced and sautéed with mushrooms, rosemary and marsala wine served with polenta

 

veal carciofo     22.00

thinly sliced and sautéed with artichokes, sun-dried tomatoes and white wine

(served with steamed broccoli or a side dish of pasta marinara)

 

veal piccata     22.00

thinly sliced and sautéed with lemon, capers and white wine

(served with steamed broccoli or a side dish of pasta marinara)

 

veal parmigiana     22.00

lightly breaded and baked with fresh mozzarella cheese in a light marinara sauce

(served with steamed broccoli or a side dish of pasta marinara)

 

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Pizza

thin crust, hand tossed pizza topped with your choice of fresh ingredients

 

                                                                           sizes               serves               price               each additional ingredient

                                                                            12"                   1-2                  12.50               1.75

                                                                            14"                   2-3                  14.50               2.00

                                                                            16"                   3-4                  16.50               2.25

 

EXTRA INGREDIENTS:

italian sausage, pepperoni, anchovies, black olives, onions, spinach, broccoli, fresh garlic, green peppers,

artichokes, fresh mushrooms, capers, sliced tomatoes

 

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Dolci

 

tiramisú     7.00

our most famous dessert! - lady fingers dipped in espresso and layered

with creamy mascarpone cheese and dusted with chocolate powder

 

bomba al cioccolato     7.00

warm chocolate cake smothered with bittersweet chocolate sauce

 

torta di pane     6.00

bread pudding smothered with warm caramel sauce

 

mini cannoli     6.00

miniature cannoli filled with creamy ricotta cheese and chocolate chips

 

strawberry cream torte     6.50

sponge cake with fresh strawberries and whipped cream

 

profiteroles     7.00

cream puffs filled with vanilla custard and smothered in bittersweet chocolate sauce

 

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Please note:  While we try to update our website as often as necessary, the listed prices and menu options are subject to change without prior notice.

 

 

 

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